What do you think of a scalloped sweet potato gratin with candied pecans? Too much? Leave out either the grated swiss or the pecans?
Hmmm. The sweet potatoes and pecans are a good pair. The swiss cheese with the sweet potatoes – not so sure. A good cheddar – not too sharp – sounds enticing to me. It could be really good though – please let us know!
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One Response for "Cheese and Pecans?"
Hmmm. The sweet potatoes and pecans are a good pair. The swiss cheese with the sweet potatoes – not so sure. A good cheddar – not too sharp – sounds enticing to me. It could be really good though – please let us know!
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