http://www.chefsline.com/blog/discussions/mangosteen-salsa/ Custom Recipes, Videos, and Cooking How-To Thu, 15 Jul 2010 18:33:18 -0400 http://wordpress.org/?v=2.8.4 hourly 1 http://www.chefsline.com/blog/discussions/mangosteen-salsa/comment-page-1/#comment-15597 Queenetta Bradford Tue, 15 Sep 2009 07:16:53 +0000 http://www.chefsline.com/blog/?p=8259#comment-15597 You can use 2 Belgian endives, 4 mangosteens, 1 red onion, 1 jalapeno Chile, 1 large organic bell pepper, 1 organic lime (juiced), salt and pepper (to taste), 2 teaspoons of Dijon mustard, 1/2 cup honey, fresh ground pepper (to taste). That is how I season mine. You can use 2 Belgian endives, 4 mangosteens, 1 red onion, 1 jalapeno Chile, 1 large organic bell pepper, 1 organic lime (juiced), salt and pepper (to taste), 2 teaspoons of Dijon mustard, 1/2 cup honey, fresh ground pepper (to taste). That is how I season mine.

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