Self-Basting Turkey

19 Nov 2006 | Print Version | Featured in: Holiday Celebrations, Videos & Podcasts, Videos and Podcasts

Self-Basting Turkey Audio Class: Play Now | Play in Popup | Download

Bernice from Beverly Hills usually brines her turkey prior to roasting but bought a self-basting frozen turkey. She wants to know if she can still brine the turkey prior to roasting. Listen know to Chef Jackie’s answer and expert tips for cooking a great turkey! Best of luck Bernice and don’t hesitate to give us a call while you’re cooking for more insider tips and helpful suggestions to make cooking fun and fruitful.

Bookmark + Share | Email To Friend

Leave your comments

Post Your Question on ChefsLine

About ChefsLine

ChefsLine is the culinary hotline connecting you with personalized expert cooking advice, instruction, and support so you can cook like a pro. Our chefs are cookbook authors, award-winning restaurant chefs, and cooking instructors who are passionate about sharing their expertise with home cooks like you. ChefsLine makes every cooking or menu planning experience fun - and our friendly chefs are standing by right now to help you.