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Substituting Applesauce for Oil
16 Nov 2006 |
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| Featured in: Baking & Pastry, Budget Friendly Cooking Solutions, Videos & Podcasts, Videos and Podcasts
Brenda from Vacaville wants to use applesauce instead of oil for her dark chocolate brownies. Good for you! Appleasauce is a wonderful, tried-and-true substitute for oil in baking. Good luck with your brownies! Listen now to Chef Jackie’s tips and recommendations for baking with applesauce.
One Response for "Substituting Applesauce for Oil"
I was interested in substituting applesauce for oil in my baking. Thank you for your help. And thanks for letting me know what your holiday hours will be.
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