| Style: Family Style |
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Occasion: Special Occasion |
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Description |
| Transport yourself down to one of the most beautfiul regions in the South. Chef Sara Gibbs' Menu is featured in her 30-minute one-on-one cooking class on ChefsLine. Get your recipes, shopping list, and step-by-step instruction from Sara to throwing a great party. Just $15.95. |
Serving size: |
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Menu |
Creamy Baked Crab Dip
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Calabash-style Fried Shrimp with Caper Lemon Tartar Sauce
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Braised Collard Greens
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Squash Casserole with Pecan Topping
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Hushpuppies and Honey butter
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Coca Cola Cake
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