Only ChefsLine connects you live to great chefs for personalized menu planning and cooking support.Food Mood:
Holiday |
|
Cuisine:
Greek |
|
Servings: 2 cups |
|
Ingredients |
|
|
1 Tbsp. fresh rosemary chopped |
|
Method |
|
| Chop the garlic in the food processor with the olive oil until fine. Add the beans and salt process until smooth. Chop the fresh rosemary until fine and stir in. Garnish with rosemary sprigs and serve with bread sticks, flat bread, toasted baguettes or vegetables. |
|
